Before I lose the recipe again!
1 cup sugar (Caramalized till dark brown). Add in
1 cup of boiling water
2 tablespoons of butter
(let mixture cool)
In a separate bowl:
Whisk 4 eggs until frothy, add in
1 cup of condensed milk
Mix COOLED caramel mixture into the egg mixture and add
1 cup flour
3 teaspons bicarbonate of soda
Let it sit for 3-4 hours, and bake for 45mins-1hr @ 160-180 degree celcius or so
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