Chocolate Nutella Pudding

This is another very simple recipe for you chocolate lovers .. 

The method is to heat all the ingredients in a pot until almost boiling and add in the gelatine. Whatever it is, do not let the liquid boil.

300ml cream

600ml milk

50g sugar

20g chopped chocolate

5 tablespoon cocoa powder

3 tablespoons Nutella 

10g gelatin powder mixed with 1/4 cup cold water.

Stir until all the gelatine melts. Pour into 5-6 glasses or bowl evenly. Let cool and then let the pudding set in the fridge overnight. Top with whipped cream & grated chocolate before serving. 

Whipped cream

200ml cream

2 tablespoon sugar 

Because I'm lazy like that, I use the blender to whip the cream :-p