Didn't get a chance to take a proper pic because i was rushing to pack this for Mr Hubs yesterday morning!
Green part *
3/4 Cup sugar
1 egg
1.5 cup santan
1 cup all purpose flour
1/2 cup pandan juice
1/4 cup cornstarch
1/4 tsp salt
1/2 tsp Pandan paste
Green food colouring
Blend everything in a blender and cook over Low heat until slightly thickened. But soft enough to pipe. Set aside to cool down.
White part *
1.5 cups Santan
1.5 tablespoon all purpose flour
1/4 tsp salt
Cook over Low heat until really thickened. Cool down & place inside piping bag.
Oil the mould and then pipe the green mixture until 3/4 then pipe the white mixture in the middle. Steam for 15min.
yields 35 kuih
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