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I´m a foodie who lives to eat. A Singaporean living in the heart of Jakarta. My food blog started because I could never remember my recipes back when we travelled back and forth from here and Singapore...and I´m terrible at keeping folders! So this was my savior. I still rely on this blog to cook so just know that the recipes here are all tried and tested!

Wednesday, June 26, 2013

Banana Chocolate Chips Muffins


Han loves this muffin! Actually this is the only muffin he´ll eat weirdly....
Really simple recipe and really moist and you don´t even need butter! 

Whisk the eggs and sugar for about 5 minutes on high speed until really foamy.

2ggs 
1/2 cup brown sugar 
3/4 cup sugar

Sift the dry ingredients and set aside

1 2/3 cups flour
1 tsp bicarbonate soda
1 tsp cinnamon powder
1/2 tsp salt

1/2 cup oil
5 large bananas
1/4 cup cream 
1tsp vanilla extract

1/2 cup chocolate chips

Once the egg mixture is frothy, drizzle the oil in bit by bit while whisking. Add the mashed riped bananas, vanilla & cream. Mix it well and fold in the dry ingredients. Add chocolate chips. Scoop into muffin cups and sprinkle with more chocolate chips. Bake for 25  minutes on 180 degrees until skewer comes out clean.

3 comments:

Unknown said...

temperature you baked in?

Unknown said...

temperature you baked in?

narny said...

oppps sorry missed that out... 180 degrees !

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